The Recipe Mom

~~~~~~~ Crock Pot Stew with Sirloin ~~~~~~~

Ingredients:

2 pounds of sirloin
1 14 oz. can of diced tomatoes
1 can of beef broth
1 1/2 cups canned or frozen corn kernels
3 medium carrots
1 medium onion
2 cloves of garlic
1/2 tsp. ground cumin
1 bay leaf
Salt and pepper to taste

Directions:

Grab your crock pot and have it ready to go.

Cut the sirloin into 1-inch cubes and place into the crock pot.

Slice the carrots and the onions and place these into the crock pot.

Crush the two cloves of garlic and place into the crock pot.

Add the rest of the ingredients - the diced tomatoes, beef broth, corn,  cumin and the bay leaf into the crock pot.

Cover and cook on low for about 8 hours or until the beef is tender.

I just love crock pot recipes!  They are so easy to prepare and you don’t have to worry about dinner once you get home from work.

Happy Cooking!
The Recipe Mom

~~~~~~~ Crock Pot Barbecue Beef ~~~~~~~

Ingredients:

1 1/2 lbs. boneless round steak
1 cup of ketchup
1 cup favorite barbecue sauce
2 tbsp. honey
1 package Lipton Onion Soup Mix
1 cup beef broth

Directions:

Be sure you have your crock pot ready.

Cube the round steak into 1 - 1/2 inch squares.

Mix the sirloin and the rest of the ingredients together in a large bowl.

Transfer this mix into your crock pot. Cover and then cook on low for about 8 hours.

Happy Cooking!
The Recipe Mom