The Recipe Mom

Creamy Cupcakes

Ingredients:

1 package cream cheese (softened)
1/2 cup white sugar
1 egg
1 cup mini chocolate chips
1 package chocolate cake mix
Directions:

Preheat your oven to 350 degrees.

Line a cupcake pan with cupcake holders.

Prepare your chocolate cake mix according to its package directions and set this aside.

Grab a mixing bowl. Place the sugar and cream cheese in the bowl and mix until nice and smooth.

Once smooth, beat in the egg and mix well.

Gently fold in the chocolate chips.

Fill the cupcake holders 1/2 full of the chocolate cake batter.

Add a teaspoon of the cream cheese mixture in the middle and then top with more chocolate cake batter. The cupcake holders should not be more than 3/4 of the way full.

Bake at for 20-30 minutes or until tops spring back when lightly touched in center.

Cool 1 minute before removing from pan to cool completely.

Yumm-mmy!

Happy Cooking!
The Recipe Mom